Ethiopian Guji

Cup Score: 88.0

Origin: Ethiopia
Farm: Smallholder Farmers
Region: Hambela, Guji
Varietal: Bourbon
Altitude: 2,000
Process: Natural

Profile Notes: This coffee boasts a unique flavor profile with distinct notes of herbal, passionfruit, mango, and blueberry.

The Hambela Washing Station, situated in the high-altitude area of Guji Zone Uraga district, is where the magic happens. The coffee cherries are carefully selected from 800-1000 producers within a 5km radius to ensure only the best cherries are chosen. The result is a delicious coffee that boasts sweet notes of honey, citrusy flavors of lemon/lime, and the fruity aroma of stone fruits. With an average farm size of 2 hectares, the coffee is grown in garden plots that also produce other crops, which adds to its unique flavor profile. Thanks to the training programs provided by Hambela, the farmers produce coffee of the highest quality. So take a sip, sit back, and indulge in the heavenly flavors of this exceptional coffee.